Dinner

Savory

• Charcuterie Board $25/ $30
• Sweet & spicy cured meats Medium (3), Large (4)
• Imported Cheese Board $25/ $30
• Grapes, dried fruit, French baguette Medium (3), Large (4)

• Watermelon Salad $18
• Mint vinaigrette, shishito peppers, feta cheese (Nut-Free, optional Dairy-Free, Gluten-Free)
• Summer Salad $17
• Spring mix, goat cheese, grapefruit, toasted almond, strawberry vinaigrette (Gluten-Free, optional Dairy-Free & Nut-Free)

• Grilled Vegetable Platter $19
• Herb-marinated grilled vegetables (Gluten-Free, Dairy-Free)
• Guacamole and Chips $17
• Served with fried corn chips (Nut-Free, Dairy-Free, Vegan)

• Crispy Artichokes $19
• Fresh grated parmesan, lemon-garlic aioli (Vegetarian, optional Dairy-Free without cheese)
• Vegetarian Spring Roll $17
• Sweet chili sauce (Vegan, optional Dairy-Free)

• Crispy Classic French Fries $16
• Chipotle mayo (Dairy-Free, Nut-Free, Vegan)
• Sesame Tuna Tartare $35
• Pickled cucumber, avocado, ginger-garlic cream, crispy wontons (Optional Gluten-Free without wontons)

• Shrimp Cocktail $30
• Cocktail sauce (Gluten-Free, Dairy-Free, Nut-Free)
• Gambas a la Plancha $25
• Marinated butter-lemon sauce (Gluten-Ffree, Nut-Free)

• Crabcake $30
• Frisee, truffle herb vinaigrette, crispy salsify, caper garlic aioli (Dairy-free, Nut-free)
• Calamari $24
• Marinara sauce, sweet peppers (Nut-free)

• Prosciutto Pesto Flatbread $22
• Pesto sauce, fresh sliced mozzarella, prosciutto, green oil (Gluten-free, Nut-free, Vegetarian optional)
• Chicken Satay $18
• Spicy peanut sauce (Gluten-free, Dairy-free)

• Mac and Cheese $22
• White cheddar and gruyere cheese, truffle oil (Nut-free)
• New York Strip $90
• Herb-crispy fingerling potatoes, roasted Brussels sprouts, chimichurri sauce (Gluten-free, Nut-free)

• Kobe Sliders $20
• Cheddar cheese, lettuce, pickles, tomato, chipotle mayo (Nut-free)
• Rack of Lamb $33
• Cauliflower purée, crispy Brussels sprouts salad, truffle vinaigrette, red wine reduction (Gluten-free, Nut-free)